Method viability of rosary peas?

[deus_ex_machina]

i myself lives in a location of high concentration of rosary peas, and my majority of thoughts and thoughts from the internet see that they contain the toxin abrin - which has the possibility has to kill me easily. i have the wandering question of, what would be a proper way to prepare these peas, to be able to pass easily in the night. thank you.

 

[EdibleGasMask]

Rosary Peas contain Abrin. Not painless at all, abrin leads to cell death. What you would experience is vomiting, diarrhea, fluid in the lungs, blood in your pee and a very high fever. All painful, all very noticable by anyone observing you. You will feel all of it. It will kill you however, as Abrin is actually a biological weapon with no antedote, so if you take it, you better be SURE you want to die as there is no going back.

 

[gothbird]

To tack on to what @EdibleGasMask said:

Rosary peas do contain a highly toxic compound called abrin, which is incredibly potent, more so than ricin. But here's the thing: viability as a method is questionable and dangerous in ways people don't always realise.

Yes, abrin can be lethal. But the seed's outer coating is very hard, and if swallowed whole, it often just passes through the body without releasing any toxin. That's why many accidental ingestions don't result in death. To release abrin, the seeds have to be chewed, ground, or otherwise processed, which brings huge risks: abrin exposure through mucous membranes, inhalation during grinding, or accidental contact with open skin wounds can result in organ failure, intense pain, and a slow, violent death that isn't quick, peaceful, or guaranteed. It's not a "pass gently in the night" sort of thing. It's often vomiting, bloody diarrhoea, seizures, multiorgan collapse. Days of suffering.
And the dose isn't reliable. Even small variations in seed size or preparation method change the amount of toxin. That makes it not just painful, but unpredictable so much so you could end up permanently damaged, hospitalised, or dead days later in agony, with no certainty of outcome.

I know the allure of something natural or local can seem appealing, but rosary peas are not a safe method. If anything, they're one of the most dangerous to even attempt preparing. The risk of accidental harm to others (pets, people who handle the remains, the environment) is also high.