Story In the cafe 'HOLLYS COFFEE' of South Korea

[Blue Rose]

I was asked to write a thread about my favorite cafe of South Korea.

I never knew that there were so many people who were interested in my country, South Korea.
I was astonished. In fact, many of Korean consider their country as a weak and unknown country.

They have little confidence, and usually envy other countries' people, especially in US or EU nations'.
Often, they call their country 'Hell-Chosun'. It means the hellish Korea.

Anyway, there will be some photos which I had taken in this cafe.

 

[Makko]

Those sweets look delish.

There are many great things to experience in Korea and East Asia in general. However, you want to be there as a guest. You don't want to be part of the society. The society is the hell. If I'm ever going back to Asia, it will be in the employment of a western company, and I will present myself as an outsider. This way I can enjoy the good things and be blind to the bad things.

 

[KuriGohan&Kamehameha]

Do you like Champon, Blue Rose? There's soo many good Korean foods, I'm super jealous of all your sweets. I miss the Korean shops near where I used to live, could full a bucket up of different variants of Kimchi for real cheap and they also had lots of really good pastries with Taro flavor.

 

[Blue Rose]

Do you like Champon, Blue Rose? There's soo many good Korean foods, I'm super jealous of all your sweets. I miss the Korean shops near where I used to live, could full a bucket up of different variants of Kimchi for real cheap and they also had lots of really good pastries with Taro flavor.

I like Champon too! I was touched with those who were loving my country so much! I want to introduce an interior photo of a Paris Baguette:)

 

[Blue Rose]

 

[decafcoffee]

Keep me updated! This is a great thread. Adventures of blue rose at the coffee shop.

 

[kitch]

Thanks for the photo's !

Really love people sharing pictures of stuff they are around !

 

[Blue Rose]

 

[140 bpm]

I've spent about 5-6 month in South Korea in 2015. 3 month in Seoul and more than 2 month on Jejudo. That's really interesting country. But kinda of sad point, that Koreans preferred to follow western model of society instead of their traditional culture.

But I don't know how people over there can consider own country as weak and unknown. It's the most hi tech and progressive country in Asia (except Japan maybe, but I never been there).
Seoul subway - the best subway I had a chance to be. There's no city in US which has such a fresh, clean and organized underground system.
Kitchen is really amazing. I've even tried dishes, which are considered as a "unhuman/violent/disgusting/ here, when Americans hear about it.

Plus, I've tried the best desert in my life. I don't remember how it calls, but it was a place, where two guys where making those "candies" i guess, which been basically made on your eyes. We called it "clouds". They've been making it from rice flour, I guess, but the way they been doing it - was like a whole show, like a spider making his net. Incredible hand work. I remember I brought a lot of boxes of those things to home. Everybody who tried it, was craving for more. I wish I could get it again...or find out how they called at least.

 

[Blue Rose]

I've spent about 5-6 month in South Korea in 2015. 3 month in Seoul and more than 2 month on Jejudo. That's really interesting country. But kinda of sad point, that Koreans preferred to follow western model of society instead of their traditional culture.

But I don't know how people over there can consider own country as weak and unknown. It's the most hi tech and progressive country in Asia (except Japan maybe, but I never been there).
Seoul subway - the best subway I had a chance to be. There's no city in US which has such a fresh, clean and organized underground system.
Kitchen is really amazing. I've even tried dishes, which are considered as a "unhuman/violent/disgusting/ here, when Americans hear about it.

Plus, I've tried the best desert in my life. I don't remember how it calls, but it was a place, where two guys where making those "candies" i guess, which been basically made on your eyes. We called it "clouds". They've been making it from rice flour, I guess, but the way they been doing it - was like a whole show, like a spider making his net. Incredible hand work. I remember I brought a lot of boxes of those things to home. Everybody who tried it, was craving for more. I wish I could get it again...or find out how they called at least.

I guess... It would be Mochi or Rice cake. In Korea, we call it 떡(Tteok)
Maybe you bought the soft, round, and chewy rice cake.

I can't regard it as other foods except Mochi or Rice cake.
And maybe they were white or light-brown colour.
But it is simply my assumption. Not all rice cake are white or light-brown.
Had it azuki beans or something other inside? If it had, I am sure it is Rice cake or Mochi.

 

[140 bpm]

I guess... It would be Mochi or Rice cake. In Korea, we call it 떡(Tteok)
Maybe you bought the soft, round, and chewy rice cake.

I can't regard it as other foods except Mochi or Rice cake.
And maybe they were white or light-brown colour.
But it is simply my assumption. Not all rice cake are white or light-brown.
Had it azuki beans or something other inside? If it had, I am sure it is Rice cake or Mochi.

Oh I've found it on youtube! corn flour not rice. Now I know that they called Dragon Beard candy. Nostalgia from this video

 

[LivingANDDying26]

I wanna travel there sooo bad.

So many places I wanna go see and eat at so luv this thread!!!

 

[Blue Rose]

 

[Blue Rose]

 

[Playlainin]

I want to visit Korea so badly. I think the language would hold me back.

 

[Blue Rose]

 

[Hennessy]

I love this thread

 

[decafcoffee]

You eat very well, i am glad you can do that. Seems a nice place to escape to.

 

[Blue Rose]

 

[Blue Rose]

 

[Enabran255]

I would love to see South Korea firsthand. Unfortunately I don't think us little people will ever have the freedom to travel internationally again. I hope I'm wrong.